Sastojci

• 

  Filet lososa170g

• 

  Kuhana kvinoja1 šalica

• 

  Brokula1 šalica, nasjeckano

• 

  Avokado1/2 srednje

• 

  Limeta1/2

• 

  Čili pahuljice1/2 čajne žličice

• 

  Maslinovo ulje1 žlica

• 

  Češnjak u prahu1/4 žličice

• 

  SolStisni

• 

  Crni paparStisni

Metoda

1. 1

   Zagrijte pećnicu na 200°C.

2. 2

   Toss broccolini with 1/2 tbsp olive oil, salt, and pepper. Roast for 12-15 minutes until tender-crisp.

3. 3

   Pat salmon dry. Season with chili flakes, garlic powder, salt, and pepper. Drizzle with remaining 1/2 tbsp olive oil.

4. 4

   Bake salmon for 12-15 minutes, or until cooked through and flakes easily.

5. 5

   While salmon and broccolini cook, mash avocado with lime juice and a pinch of salt to create a crema.

6. 6

   Assemble the bowl: place cooked quinoa at the bottom, top with roasted broccolini and baked salmon. Dollop avocado crema over the top.